I haven't made bread in a while but this is my start to Thanksgiving dinner. I use white bread in my cornbread stuffing but it needs to be a little stale so this is my official start to Thanksgiving:
Next, I roasted a chicken to make homemade broth. Doesn't it look like it's saying "I surrender"?
Today was my FIL's birthday and I have been wanting to make these cupcakes for a while.
Here are a few of the special ingredients.
Mine aren't as pretty but the taste was amazing!
Have you started prepping anything yet?
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